• 2 cups diced ripe mango
  • 1/2 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons Island Inferno Hot Sauce
  • Juice of 1 lime
  • Salt to taste

1. In a bowl, combine the diced mango, red onion, and chopped cilantro.
2. In a separate bowl, mix Island Inferno Hot Sauce and lime juice.
3. Pour the sauce mixture over the mango mixture and toss to coat evenly.
4. Season with salt to taste.
5. Serve this spicy mango salsa with tortilla chips or as a topping for grilled chicken or fish.
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